Indian company LubiGel has been producing various grades of cassia gum. The products are soluble in hot water and require heating to fully solubilise and reach full viscosity in aqueous solutions. Combined with other hydrocolloids, cassia gum will synergistically form superior gels, which act as a good replacement solution for expensive locust bean gum and konjac gum. It also acts as a partial replacement for expensive carrageenan.
A key component
"Our food-grade cassia gum is the best-in-class natural ingredient for pet food applications outside Europe," stresses the German-based company Focus Ingredients. Cassia gum is approved due to its wide regulatory acceptance in the EU (E427/1f499), Japan, Korea, the USA, Russia, Latin America, and Canada.
Indo-German partnership
A strong collaboration with its German partner Focus Ingredients has enabled the company to put a lot of emphasis on the R&D, technology, application, marketing and distribution side to ensure product compliance and guarantees under EU law. LubiGel holds flagship certification in ISO 22000, Halal, Kosher and FSSAI.
The combined experience of LubiGel and Focus Ingredients in hydrocolloids manufacturing, chemistry, application science, R&D, worldwide…